When a mother consumes alcohol during pregnancy, even a small dose, she increases the chances that the next three generations may develop alcoholism, according to a new study. This was the first study to investigate the effects of alcohol consumption during pregnancy on alcohol-related behavior (consumption and sensitivity to the effect of alcohol) on generations that were not directly exposed to alcohol in the uterus during the pregnancy…

Alcohol during pregnancy affects multiple generations

When a mother consumes alcohol during pregnancy, even a small dose, she increases the chances that the next three generations may develop alcoholism, according to a new study.

This was the first study to investigate the effects of alcohol consumption during pregnancy on alcohol-related behavior (consumption and sensitivity to the effect of alcohol) on generations that were not directly exposed to alcohol in the uterus during the pregnancy.

A research team at Binghamton University led by Nicole Cameron, assistant professor of psychology, was the first to investigate the effects of alcohol consumption during pregnancy on alcohol-related behavior (consumption and sensitivity to the effect of alcohol) on generations that were not directly exposed to alcohol in the uterus during the pregnancy.

Pregnant rats received the equivalent of one glass of wine, four days in a row, at gestational days 17-20, the equivalent of the second trimester in humans. Juvenile male and female offspring were then tested for water or alcohol consumption. Adolescent males were tested for sensitivity to alcohol by injecting them with a high-alcohol dose, which made them unresponsive (intoxicated on their back), and measuring the time it took them to recover their senses (back on their four paws). The results suggest that if a mother consumes during pregnancy, even just a little bit, she increases the risk that her progeny will become alcoholic.

Our findings show that in the rat, when a mother consumes the equivalent of one glass of wine four times during the pregnancy, her offspring and grand-offspring, up to the third generation, show increased alcohol preference and less sensitivity to alcohol,” the lead researcher Ms Cameron said.

Thus, the offspring are more likely to develop alcoholism. This paper is the first to demonstrate trans-generational effects of alcohol consumption during pregnancy on alcohol-related behavior in offspring.”

To date, no study has shown a transgenerational effect of prenatal ethanol exposure on ethanol consumption in the second or third generation. Other research investigated the effects of alcohol exposure during pregnancy studied the effects only on the fetuses directly exposed or the effects on cellular activity over multiple generations, but never alcohol-related behaviors over multiple generations.


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